I've create a new coffee bean blend - Premium Reserve available from April 26th

New Premium Reserve available from April 26th. Origins: Nicaragua, Indonesia, Colombia, Costa Rica, India.

New Premium Reserve release available from: 26th April 2013

Premium Reserve is a special time-of-year creation of a single coffee bean variety, offered until sold out (and then replaced with the next Premium Reserve variety). Premium Reserve is created by my testing, sampling and blending different coffee beans until I hit on a creation that makes me smile - I will then offer my new creation here as the Premium Reserve variety. Availability is limited, so if the current variety interests you, get in quick. 

To grab a bag of Premium Reserve, you can get some delivered fast, here. 

Available from: 26th April 2013
Characteristics: Produces a rich strong infusion, full body.
Origins: 

• Strictly High Grown E.P. "Pola" - Country Nicaragua
  Flavour Sweet florals and soft citrus fruits, light chocolate.
  An exotic flavoured, high grade quality cupped coffee, overall mild and balanced with unique origin characteristics. This bean is delicate, but complex, it has body and brightness, without being overpowering. This produces a fine single origin bean with excellent outcomes in the cup
  
• Mandheling 'Kuda Mas' - Country Indonesia
  Roast caramel and spiced fruits
  This is the best of the best Sumatrans; definitely one of the worlds tops beans. The 'Kuda Mas' Mandheling should rate in everyone's top 10 choices perfect qualities abound, with great cup presence. This is a bean born to be presented as a single origin offer, with so much complexity to be enjoyed in its own right. Quite naturally, it makes a perfect addition to a top-grade blend
  
• Colombian Pitalito Supremo - Country Colombia
  Berries, caramel with residual sweetness. Rich and intense
  Located in the far south of Huila, Pitalito is a renowned region of high quality coffee. The average farm size is slightly smaller that the Huila average at 2ha and therefore the coffee plants receive the complete personal attention needed for high quality coffee. The coffee is nearly 100% shade grown, and predominantly caturra variety. Grown at around 1,700mts the climate is slightly cooler which ensures the cherries develop at a slower rate and are able to absorb all of the sugars and acids of the fruit, which are then transferred to the cup.
  In the past few years there has been a large amount of investment in infrastructure on the farms to improve the processing, which can now be demonstrated in the cup
• Colibri 'Tarrazu' - Country Costa Rica
  Rich, Strong, Rounded
  This is a high grade Costa Rica, which produces a rich strong infusion. Superb cup characteristics, with floral and honey flavours. Crisp clean and rounded with rich quality, suits single origin espresso, whilst making for a high grade blend enhancer.
  
• Arabica Monsoon Malabar AA - Country India
  Nutty, caramel and tobacco
  This is a totally unique bean, sweet, musty, aggressive flavours, pungent, nutty roasted tones, and subtle caramel and tobacco notes. Exotic and complex, this is a great bean for espresso blending, building flavour profiles that are unique due to its infusion.
  
  

Roast Date: Roasted fresh for you on the day you place your order. 
Notes by James: Only a limited quantity of this bean available. 

Roast Date: Roasted fresh for you on the day you place your order. 

To grab a bag of Premium Reserve, you can get some delivered fast, here. 


Learn more or read reviews about Premium Reserve coffee beans >>
Save up to 20% by subscribing to regular deliveries >>
Save 30% extra by purchasing 10kg >>